Slow Cooker Hawaiian Chicken

0 Place all ingredients in the bowl of a slow cooker. Stir to combine. 
2 Slow cook until chicken is cooked through, on low for 5 hours or high for 2 to 3 hours. 
4 Use forks to shred the chicken inside the bowl of the slow cooker or transfer chicken to a cutting board and roughly chop. Add chicken back to slow cooker and stir to combine chicken with cooking liquid.
6 Turn off slow cooker and let chicken soak in cooking liquid for 10 minutes. 
8 Taste the chicken and season with some salt. (Note: The saltiness of the dish will vary depending on the amount of salt in the BBQ sauce you used, so this may need some added salt at the end.)
10 Serve chicken over rice or on buns for sandwiches (see serving notes below).